Corps Recommended Drying Temperature
| Crops | Drying Temperature (°C) |
|---|---|
| Grains and Cereals (For seeds) | 40 – 45 |
| Grains and Cereals (For milling or processing) | 40 – 55 |
| Sliced Fruits or Vegetables | 50 – 70 |
| Fish | 40 – 70 |
| Green leaves | 35 – 40 |
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| Crops | Drying Temperature (°C) |
|---|---|
| Grains and Cereals (For seeds) | 40 – 45 |
| Grains and Cereals (For milling or processing) | 40 – 55 |
| Sliced Fruits or Vegetables | 50 – 70 |
| Fish | 40 – 70 |
| Green leaves | 35 – 40 |